When I was growing up in Charleston, some of my fondest memories are from my parents cocktail parties at our home, gathered around a fabulous cheese plate. I know that sounds kinda crazy, but cheese is something that is really important to me and I view fantastic cheese plates as the mark of a really successful cocktail hour. Last weekend I hosted my first cocktail party on my own, so my first concern was getting cheese. Luckily, I live around the corner from my favorite cheese shop in the world, goat. sheep. cow. The day before the party I hopped in my golf cart and drove over to their store to discuss what kind of cheese plate they would make for me.
It has been pretty cold in Charleston lately, so I made sure I had my new Barbour jacket on. It looks very different from the other Barbours I have seen and that’s why I like it so much – it’s classic but with a little bit of edge.
goat. sheep. cow. is nestled just below Broad Street in downtown Charleston. Their selection of meat, cheese, and crackers is stellar and I always find something I haven’t tried yet there.
They also carry an adorable wine bag made by J. Stark, a favorite local product of mine!
The people who work at goat. sheep. cow. couldn’t be nicer. They always create the best cheese boards and this time was no exception! I ordered three cheeses and two meats and it came perfectly assembled on this board; the only thing I had to do was return the board the following week. If you’re looking for ease in your cheese plate, this is the place to go.